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SPEAKER_00: Hi, this is Shelley
Treacher from the Binge and
Overeating Recovery Podcast.
Today I'm going to be talking
about awakened or mindful
eating.
But first, I have a question.
In asking me to talk about how
to change your relationship with
food, this person asks, is
moderation possible?
Can eating food still be
enjoyed?
Or is neutrality the best
approach?
I love these questions because
they're so specific that I can
only give you specific answers.
I love that, thank you.
And they're really great
questions for today's subject.
Everything I explore today will
be relevant to these questions,
but here's my immediate, kind of
off-the-cuff response.
Yes, you can change your
relationship with food.
I definitely see that happen
every day.
But it doesn't happen overnight.
Sometimes it does for people.
Sometimes people have a quick
light bulb moment and then
everything changes, but still it
takes some work to keep that
going.
But mostly it requires many
shifts in your psyche to make
this complete change because
it's not just your food and your
eating that you're changing,
it's your whole belief system
and the way that you think and
the way that you believe and the
way that you feel.
So it doesn't happen overnight,
but it can happen.
You can change your relationship
with food.
I do think food can be enjoyed
still as well.
In fact, I think that's partly
the key to giving up binge
eating, because more often than
not, we eat too fast to really
savour any food at all.
Moderation is definitely
possible.
I'll be explaining two of the
ways this can be achieved today
with mindful or awakened eating.
But as for achieving neutrality,
it depends on what that means
really.
I probably need to ask a more
specific question of you.
I think it is possible to reach
a place of feeling less charged
about food, but I don't think
progress can be made easily
through dissociating.
Because that's what the food
does in the first place.
It helps you to switch off.
My thought is that engagement
rather than neutrality is much
more helpful.
So let's start talking about
mindful eating.
You know that I'm going to be
giving up eating sugar.
I've decided to do that next
week, so I will be making an
announcement on Facebook this
week, just as a pre-warning
about that.
But so from next Monday, I'm
gonna stop eating sugar.
And the reason I'm laughing is
because I know it's not gonna be
easy.
It might be easier for me than
some people because I have so
many techniques at my disposal,
but it's still not easy for me.
So I hope that you'll follow my
progress.
But mindful eating and actually
doing this podcast has been
really helpful for me.
This will be one of the
techniques that really helps me
to stay on course.
It's also something my clients
have a lot of success with and
tell me about.
So let's get started.
Mindful eating is the practice
of mindfulness around food.
The first thing to notice here
is how distracted and busy you
are in life.
In fact, this may be one of the
main reasons for overeating.
Our brains can only focus on one
thing at a time, despite how
much we're told that women can
multitask, it's really only that
we can think about things in
quick succession, but we can
still only think about one thing
at a time.
So in our lives, our brains just
can't cope with so much input.
Because we're trying to focus on
too much at once.
It's also our default to be
mindlessly ruminating all the
time.
Harvard research says that we
spend 50% time lost in thought.
It went on to assert that the
more time we spend in our heads,
the more anxious and unhappy we
become.
The idea behind mindful eating
is that we have inner wisdom
that we've learned to ignore.
So we're trying to uncover that
again.
If you think about your life
now, how busy are you?
Do you ever stop and just do
something enjoyable just for the
sake of doing it?
Yesterday I found myself with an
extra hour, so I extended my
usual park walk to include the
city farm.
It was a gorgeous hot day, and
it was so lovely being there in
the sun, with small children and
families, which I wasn't even
expecting that, but it was so
nice to be around people like
that again.
And being able to stroke the
goats was amazing.
This is a deliberate attempt to
enjoy moments of frivolity more
in my life.
Normally I might think I have to
get home to do some work, but I
really enjoyed those stolen
moments.
I think that's what life's made
of, those moments where you just
enjoy what's going on right now.
And it's the same with food.
We have so many automatic habits
and assumptions around food.
Next time I'm going to be
talking about how you can break
habits, but the things like we
have finishing our food because
we were told to as we were
growing up, or eating at certain
times because we'll be busy when
we actually are really hungry.
The idea with mindful eating is
to learn your body cues for
food, when you are actually
hungry or full, so that you can
build your response to those
cues.
And you're not expected to be
amazing at this straight away,
in fact you're probably not
going to be.
The basic idea of mindful eating
is to breathe and to check for
hunger and satiety, to slow
down, to taste the food, to
breathe between bites, to maybe
put your fork and spoon down,
especially if you're talking,
and to be present with what
you're saying, and to chew
thoroughly.
It's suggested that dieting is
unhelpful to mindful eating
because it denies your internal
guidance.
You can't really follow your own
sense of what you need if you're
restricting and you're on a
certain schedule.
It's also sensible to stop
weighing when you try this for
the same reason.
With mindful eating, you are
learning to rely on your
internal sense of what's right
for you, rather than anything
external, anyone else's opinion,
culture, society, anything else
that's going on around you.
This seems like a good time to
ask you to close your eyes right
now and ask you, how would you
like to be with food?
Let yourself pause the podcast
here just to envisage what you
would like to be like with
eating and with food.
How do you see yourself?
What's your ideal?
The practice of mindful eating
is to only eat when you need to
eat to take time and attention
with eating.
How often are we doing something
else when we eat?
I know I often eat when I'm on
my laptop or when I'm unloading
the dishwasher or when I have a
million other chores that I need
to do.
So as much as you can be
starting to practice eating
mindfully, you can also watch
when you eat mindlessly.
The focus is to eat in response
to physical versus emotional
cues.
To rely on hunger and satiety
cues to evaluate what, when, and
how much to eat.
To learn to be present with
food, with curiosity.
Doing this, you'll notice
flavours more, and the stuff you
usually eat starts to taste too
strong or artificial.
I'm really looking forward to
releasing sugar from my diet
actually because I remember this
part.
I remember from previous times
when I've done this, that when I
stop eating sugar, my sense of
smell and my sense of taste
starts to come back, and things
get stronger that aren't
particularly good for me, and I
can taste that.
So I'm looking forward to
telling you about that part, and
I'm also looking forward to uh
experiencing fruit and juicy
flavours and more subtle
flavours.
With mindful eating, you learn
to not eat what you don't like.
But if you do eat something, you
learn to savour it.
When you're mindless, you miss
out on juicy, fresh, various
flavor, and you might also put
things in your body that it
would normally reject.
And you overeat.
When you eat without tasting,
you enjoy the food less.
You eat more, and you eat stuff
that you just don't even like.
Mindful eating allows you to
monitor exactly what your body
wants.
With mindful eating, you're
encouraged to grant yourself
unconditional permission to eat
whatever your body wants to.
So long as you're paying
attention to it, that's the
thing.
Leonardo da Vinci has been often
quoted saying, An average human
looks without seeing, listens
without hearing, touches without
feeling, eats without tasting,
moves without physical
awareness, inhales without
awareness of odour or fragrance,
and talks without thinking.
And this is long before the age
of the internet.
John Cabotsin, who is kind of
known as the mindfulness master,
he's been quoted as saying
mindfulness is paying attention
in a particular way on purpose,
in the present moment and
non-judgmentally.
In mindfulness, the body is key,
being aware of the body and what
it needs.
You're encouraged to have a
curious acceptance of your
thoughts, your feelings, your
body sensations, and your
circumstances.
In mindful eating, your job is
to keep bringing your intention
back to what you're feeling,
thinking, smelling, or touching
right now.
Becoming aware of your body
sensations.
When your mind wanders,
especially to junk food, you
bring it back without any
judgment.
Every millisecond of a moment
that you come back counts.
People often think that
mindfulness is only achieved if
you can meditate and clear your
mind for hours.
But really every second counts.
We're only human after all.
I've been practicing mindfulness
for a while now, and I can
really only still do a few
minutes.
But they help.
They change everything.
And the more you repeat this,
the more you'll build up your
capacity for it.
It's like exercise.
It allows awareness of when
you're hungry and what drives
you to eat with impartial
acceptance, curiosity, and
kindness.
It encourages you to relate to
your body more healthily, to
what you eat or to yourself at
any time.
Lynn Rossi says, mindfulness
teaches us to befriend the
moment and ourselves exactly as
we are.
You're building up trust that
you have the answers.
We often feel resistance to the
present.
Your job is to move from that to
being interested in it.
With gentle kindness, just
watching it.
Especially any judgment.
For example, if you feel you're
greedy and want more, you can
just watch that experience
non-judgmentally.
Even if you do still eat, it's
likely that you'll enjoy the
food more.
If you're paying attention to
the mechanics of your thinking
and your feeling around it.
Author Cherry Huber writes, We
don't lack self-discipline, we
lack presence.
This is not quick fix
satisfaction.
Here it's time to ask whether
it's what you want or whether
you're responding to habit,
emotion, or just because it's
there.
And then the deeper question
about your hunger.
With mindful attention you can
start asking, what are you
really hungry for?
Your intention and your why is
also important here.
Often people want to be more
mindful for self-regulation, and
then it becomes motivated by
self-exploration.
People get interested in
themselves.
For me, I'm asking, why do I
really want to give up sugar?
And it's because I want to feel
good.
I also want to feel
non-dependent.
I relish the idea of tasting and
smelling things differently,
having more energy naturally,
and proving that it's possible.
I'm also asking myself, my life
is good, so why do I need sugar?
That way I can use this as a
self-exploration so I can change
my life if I need to.
Next time you start to prepare
food or you start thinking about
food or you're sitting down to
eat, take a pause and notice
what the colours are on your
plate and what the textures are,
what kind of thoughts you're
having, what's the smell like?
Where is this food from?
And assess from one to ten how
hungry are you?
And maybe also from one to ten,
how strong is your craving?
And notice where that is in you
physically, all of that, the
smell, the taste, the sight, the
experience.
How do you feel about all of
that?
And is that food really what you
want?
You can also tune in to the
smells and the tastes and the
look of the food to assess
whether it's healthy for you.
Without judgment, just
observing.
This is really all information.
You're just getting to know
yourself and your responses.
All of this will lead you to
choose differently, to choose
better food that your body
responds well to.
Mindfulness is a tool to be used
in the process of awakening.
It is a practice to modify your
eating process by including a
quality of present attention,
curiosity, and exploration.
Mindfulness also improves your
physical functioning and health.
We are wired to repeat patterns
in life, and with food, these
patterns go unnoticed.
With mindfulness, we can
recognize these patterns and
make changes to break the
pattern.
If you slow down and observe
yourself with interest and
investigation, you might
eventually find that you're not
as interested or as hungry as
you think.
I know you might find that hard
to believe right now, but I've
seen it to be true so many
times.
With the attention to yourself
and your eating, you start to
become more in connection with
what it is you really want.
It becomes hard to ignore with
this practice.
As you slow down, you may also
notice how fast other people are
eating.
People attack their food.
Having said this, I want to
normalise that this is a huge
challenge.
It's not easy for any of us,
because we will have to face
discomfort.
I'll end on an amazing story
where mindful eating actually
led to survival.
So Leno Stanchek tells us of his
father in prison camps in World
War II.
His father, being on a
starvation diet, decided to keep
food in his mouth for as long as
possible, and to chew it as many
times as he could.
According to Stanchek, he felt
more energy when he chewed a
hundred and fifty times.
My jaw just aches thinking about
that.
Thankfully I know that he worked
up to that.
It's like exercise again, right?
So I think he started with fifty
and worked up to a hundred and
fifty.
I'm not suggesting that you need
to do that, but listen to what
happened.
The more he chewed, the more
energy he had.
By the end of his time in the
prison camp, Stanchek's father
was one of only three people who
survived.
All of them, the other two, were
also people who had joined him
in chewing thoroughly.
If that's not a good advert for
being prison, I don't know what
is.
Next week I'm going to be
talking about habits and how to
break habits.
If you have anything you want to
contribute, I'm so happy to hear
about it.
If you've got a question for me,
let me know.
Or if you've got any ways that
you've broken habits, any
strange little tricks that
you've tried, I'd love to
include them in the podcast.
I'd also love to welcome you
into my support group.
It is now open for you.
So if you can't stop eating and
you don't really know why, if
you're sick of beating yourself
up about it, come and talk to
people who understand.